The main ingredient in beer is water, so it's no small wonder that brewery floors are always getting wet. This can be a huge problem in a brewery since wet floors increase the risk of people falling, plus standing water can harbor bacteria, which can ruin your carefully crafted batch of pilsener, lager, IPA, or hefeweizen. In addition, hot spills from brew kettles or mash tanks can hasten the rate at which your floor needs to be replaced, which means more money out of your profit margin.
Whether you need replacement flooring in an existing brewing facility, or you're building a new brewery from scratch, keep Archway Brick and Tile on your contact list. We'll make sure your brewing facility is equipped with the right flooring for your needs, with the proper drainage for cleanliness. Once we install it, we'll help you keep it clean and sanitary for as long as you own it. Call today for an estimate for nationwide service.